Potato, Rosemary and Parmesan Pizza

taste.com.au

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

1 large thin pizza base (about 30cm in diameter)

300g washed potatoes, sliced very thinly

⅓ cup (25g) finely grated parmesan or vegetarian hard cheese

50g baby rocket leaves (optional)

2 teaspoons finely chopped rosemary leaves

1 or 2 garlic cloves, sliced thinly

Note: Ingredients may have been altered from the original.

Directions at taste.com.au

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