https://www.copymethat.com/r/9eV1x24AI/ultimate-sticky-toffee-pudding/
123375756
ATKIUN5
9eV1x24AI
2024-06-16 23:18:52
Ultimate Sticky Toffee Pudding
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Ingredients
- subheading: For the pudding:
- 225g whole medjool dates
- 175ml boiling water
- 1 tsp vanilla extract
- 175g self-raising flour, plus extra for greasing
- 1 tsp bicarbonate of soda
- 2 eggs
- 85g butter, softened, plus extra for greasing
- 140g demerara sugar
- 2 tbsp black treacle
- 100ml milk
- cream or custard to serve (optional)
- subheading: For the toffee sauce:
- 175g light muscovado sugar
- 50g butter, cut into pieces
- 225ml double cream
- 1 tbsp black treacle
Steps
Directions at bbcgoodfood.com
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