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Ingredients
  • 4 eggs
  • ¾ cup pure pumpkin puree
  • ⅓ cup maple syrup
  • ¼ cup light brown sugar
  • 1 tsp vanilla
  • 1½ cups almond flour
  • 1 tbsp tapioca starch
  • ½ tsp salt
  • ¾ tsp baking soda
  • 2½ tsp cinnamon
  • 1 tsp ground ginger
  • ¼ tsp cloves
  • ½ tsp nutmeg
  • ½ cup chocolate chips
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