https://www.copymethat.com/r/9dSW6P80Q/classic-quiche-lorraine/
117218394
Q11Q7Nc
9dSW6P80Q
2024-05-20 10:16:37
Classic Quiche Lorraine
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Ingredients
- 1 9-inch single pie crust
- 8 ounces bacon, cut into small pieces (approximately 6 slices)
- 1 large shallot, minced
- ⅛ teaspoon crushed red pepper flakes, optional
- 4 large eggs
- 1 ½ cups half-and-half (or ¾ cup milk and ¾ cup heavy cream)
- ¼ teaspoon salt
- 1 teaspoon fresh ground black pepper
- ⅛ teaspoon grated nutmeg
- pinch cayenne
- 4 ounces Gruyère cheese, grated (about 1 cup)
- ¾ ounce Parmesan, grated (about ¼ cup)
- 1 tablespoon chives, or thin sliced green onions
- chopped parsley leaves for garnish
Steps
Directions at savingdessert.com
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