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Ingredients
  • Roasted Red Pepper Sauce
  • ¼ cup roasted peppers, jarred
  • 1 clove garlic
  • ½ teaspoon sweet paprika
  • ¼ cup light mayonnaise
  •  
  • Fish Cakes
  • 1 pound fish fillets, such as flounder, tilapia, cod, halibut, salmon or use canned crab
  • 1 ¼ cup seasoned panko, gluten-free if needed, divided*
  • ¼ cup minced celery
  • 2 tablespoons light mayo
  • ½ tablespoon Dijon mustard
  • 1 ½ tablespoons lemon juice
  • 2 large eggs, divided
  • ¼ cup finely chopped parsley
  • 3 scallions, green tops minced plus more for garnish
  • 1 teaspoon Old Bay seasoning
  • ¼ teaspoon kosher salt
  • black pepper, to taste
  • olive oil spray
  • lemon wedges, for serving
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