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Bob's Pulled Pork On a Smoker
Ingredients
  • 1 (8 pound) pork shoulder roast
  •  
  • 1 quart apple cider, or as needed
  • subheading: BBQ Rub:
  • 5 tablespoons white sugar
  •  
  • 5 tablespoons light brown sugar
  •  
  • 2 tablespoons kosher salt
  •  
  • 2 tablespoons paprika
  •  
  • 1 tablespoon onion powder
  •  
  • 1 tablespoon freshly ground black pepper
  • Great Value Pure Ground Black Pepper, 3 oz
  • 1 tablespoon garlic powder
  •  
  • 1 onion, chopped
  •  
  • 3 cups hickory chips, or more as needed, soaked in water
Steps
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