LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Twice-Baked Caramelized Cashew Baklava
Ingredients
  • Baklava
  • 1 ⅔ cups (188g) cashews, whole
  • ¼ cup (50g) granulated sugar
  • 2 teaspoons orange zest (grated rind), from 1 medium orange
  • ¾ teaspoon cardamom
  • ¼ teaspoon table salt
  • 12 tablespoons (170g) unsalted butter or vegan butter, melted
  • up to 8 ounces (227g) frozen 14" × 18" phyllo sheets, thawed*
  •  
  • note: See “tips,” below.
  •  
  • Syrup
  • 1 ½ cups (300g) granulated sugar
  • ½ cup (113g) water
  • ¼ cup (56g) orange juice, freshly squeezed
  • 1 tablespoon orange blossom water or 1 teaspoon King Arthur Pure Vanilla Extract
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer