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Ingredients
  • 1½ cup whole wheat pastry flour
  • ¼ cup unsweetened cocoa powder
  • ½ cup sugar
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon
  • 15 ounce pumpkin puree
  • 1 teaspoon vanilla extract
  • ⅓ cup skim milk
  • 1 egg beaten
  • 5.3 ounce non-fat Greek yogurt
  • ½ cup chocolate chips preferably dark
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