https://www.copymethat.com/r/9bAQXWSe9/vegetable-chow-mein/
128296620
4hIjuVf
9bAQXWSe9
2024-04-30 18:20:00
Vegetable Chow Mein
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Ingredients
- subheading: FOR THE NOODLES:
- 8 ounces fresh Hong Kong pan-fried noodles (see Tip)
- 2 tablespoon neutral oil, such as canola or vegetable oil
- ½ large white or yellow onion, halved tip to tip, then sliced stem to stem ¼-inch-thick
- ½ large red bell pepper, sliced into ¼-inch-thick strips
- ½ large green bell pepper, sliced into ¼-inch-thick strips
- 1½ cups bean sprouts
- ¾ cup trimmed and chopped Chinese chives (cut into 2-inch segments)
- subheading: FOR THE CHOW MEIN SAUCE:
- 2 tablespoons light soy sauce
- 1 tablespoon dark soy sauce
- 1 tablespoon abalone sauce or vegetarian oyster sauce
- 1 tablespoon granulated sugar
- 1½ teaspoons chicken bouillon powder or mushroom bouillon powder
Steps
Directions at cooking.nytimes.com
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