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Baked Potato Bar with Healthy Toppings
Prep: 15 minutes Cook: 45 minutes
Ingredients
  • 6 russet potatoes
  • 2 15-ounce cans black beans - drained and rinsed
  • 2 cups shredded chicken
  • 2 cups broccoli florets
  • 2 cups shredded Mexican cheese
  • 1 15-ounce jar salsa
  • 1 cup sour cream - or plain Greek yogurt
  • 4 scallions - thinly sliced
Note: Ingredients may have been altered from the original.
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