https://www.copymethat.com/r/9aHvOwrUM/chile-crisp-fettuccine-alfredo-with-spin/
136339865
rs7lY22
9aHvOwrUM
2024-05-02 12:36:55
Chile Crisp Fettuccine Alfredo with Spinach
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Ingredients
- Salt
- 4 tablespoons butter
- 1 to 2 tablespoons chile crisp, plus more to taste (see Tip)
- 1 cup heavy cream
- 1 pound dried fettuccine
- 1 (5-ounce) package baby spinach
- ¾ cup finely grated Parmesan (2¼ ounces), plus more for serving
Steps
Directions at cooking.nytimes.com
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