Servings: 4

3 chicken breasts, boneless, skinless 3 chicken breasts, boneless, skinless
salt, to taste salt, to taste
pepper, to taste pepper, to taste
4 tablespoons basil pesto 4 tablespoons basil pesto
1 roma tomato, sliced 1 roma tomato, sliced
1 cup mozzarella cheese 1 cup mozzarella cheese

Preheat oven to 400°F (200°C).
Place chicken breast in a baking dish. Season chicken with salt and pepper, to taste.
Spread pesto on each chicken breast.
Layer tomatoes on top of the chicken.
Bake for 30 minutes.
Top with mozzarella cheese.
Bake for an extra 10 minutes.

This has been modified from the original recipe from Tasty.  This has been modified from the original recipe from Tasty.