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Homemade Salisbury Steak
Ingredients
  • 2 pounds ground beef 85/15
  • ½ pound ground pork
  • 1 peeled small-diced yellow onion
  • 4 finely minced garlic cloves
  • 2 large eggs
  • 1 egg yolk
  • 1 cup breadcrumbs
  • 2 teaspoons Worcestershire sauce
  • ¼ cup cooking oil
  • 4 cups sliced button mushrooms
  • 2 tablespoons unsalted butter
  • ¼ cup all-purpose flour
  • 4 cups beef stock
  • Salt and pepper to taste
  • finely minced fresh parsley for garnish
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