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Ingredients
  • subheading: Easy Olive Baguettes ‍ by @herbifoods:
  • These Mediterranean olive baguettes are one of my favorite bakes so far everybody can make these at home!
  • subheading: RECIPE:
  • 450 g all purpose flour (11 to 13% protein is best)
  • 50 g whole wheat flour
  • 375 g water
  • 30 g olive oil
  • 12 g fresh yeast (or 4 g active dry yeast)
  • 9 g salt
  • 1 tbsp rosemary, finely chopped
  • 250 g olives (or sun-dried tomatoes)
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