Gluten-Free Apple Crumble

taste.com.au

Cybersphere

Amateur Chef

6 granny smith apples (about 1.1kg), peeled, cored, cut into wedges

2 tbsp fresh lemon juice

2 tbsp caster sugar

1 tsp pure vanilla extract

Pure icing sugar, to dust

Gluten-free vanilla ice cream, to serve

Crumble

50g (⅓ cup) gluten-free plain flour

40g (⅓ cup) almond meal

35g (½ cup) shredded coconut

1 tsp ground cinnamon

60g (⅓ cup firmly packed) brown sugar

60g unsalted butter, chopped

25g (¼ cup) flaked almonds

Directions at taste.com.au

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer