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Paula Deen Broccoli Casserole (With Cream of Celery Soup)
Ingredients
  • 2 (10 oz) packages frozen chopped broccoli, cooked and drained;
  • ½ cup mayonnaise;
  • ½ cup sour cream;
  • 1 cup plus ½ cup grated sharp cheddar cheese, divided;
  • 1 can (10 ¾ oz) condensed cream of mushroom soup;
  • 2 large egg, beaten;
  • ¼ tsp garlic powder;
  • salt and pepper, to taste;
  • 1 cup crackers, crushed.
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