https://www.copymethat.com/r/QP9MgK2MA/coconut-italian-cream-cake/
22897267
9WaK2jz
QP9MgK2MA
2024-04-25 19:54:23
Coconut Italian Cream Cake
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Ingredients
- 5 large eggs, separated
- 1 cup butter, softened
- 1-⅔ cups sugar
- 1-½ teaspoons vanilla extract
- 2 cups all-purpose flour
- ¾ teaspoon baking soda
- ½ teaspoon salt
- 1 cup buttermilk
- 1-⅓ cups sweetened shredded coconut
- 1 cup chopped pecans, toasted
- subheading: FROSTING:
- 12 ounces cream cheese, softened
- 6 tablespoons butter, softened
- 2-¼ teaspoons vanilla extract
- 5-⅔ cups confectioners' sugar
- 3 to 4 tablespoons heavy whipping cream
- ½ cup chopped pecans, toasted
- ¼ cup toasted sweetened shredded coconut, optional
Steps
Directions at tasteofhome.com
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