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Ingredients
  • 1 lb ground chicken breast
  • 16 oz shredded cabbage
  • 1 medium onion - (finely chopped)
  • 4 cloves of garlic - (minced)
  • ½ tsp fresh grated ginger
  • 1 tbsp olive oil
  • ¼ cup reduced sodium soy sauce
  • 1 tsp toasted sesame oil
  • 1 tsp rice vinegar
  • 1 tsp sriracha sauce
  • Salt and pepper to taste
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