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Easy Instant Pot Cranberry Sauce
Ingredients
  • 24 oz (2 bags 12 oz each) fresh or frozen cranberries
  • 2 cups sugar
  • 2 wide strips orange zest
  • 1 cup fresh orange juice
  • ½ cup water
  • 1 cinnamon stick
  • ¼ teaspoon salt
  • 2 tablespoons I used Grand Marnier
  • Pinch ground pepper
Steps
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