Easy Shrimp and Sausage Gumbo

addapinch.com

MichelleInWAState

2 tablespoons olive oil

1 medium red bell pepper deseeded and cut into ½-inch pieces

1 medium onion chopped

1 celery stalk cut into ½-inch pieces

2 garlic cloves chopped

¼ teaspoon cayenne pepper

1 teaspoon kosher salt

½ teaspoon freshly ground pepper

½ pound andouille or smoked sausage halved lengthwise and sliced into ½ inch thick pieces

2 tablespoons all-purpose flour

4 cups chicken stock or broth

1 teaspoon fresh thyme or ½ teaspoon dried

1 pound shelled and deveined medium shrimp

1 green onion thinly sliced

Directions at addapinch.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer