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Shashlik-Style Beef Kebabs
Ingredients
  • Marinade:
  • ½ cup coarsely chopped onion
  • ¼ cup vegetable oil
  • 2 tablespoons red wine vinegar
  • 4 garlic cloves
  • 1 tablespoon soy sauce
  • 1 tablespoon kosher salt
  • 1 tablespoon sugar
  • 1 teaspoon ground cumin
  • ½ teaspoon pepper
  • ½ teaspoon ground coriander
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon cayenne pepper
  • 1 bay leaf, crumbled
  • Beef and Sauce:
  • 2 pounds sirloin steak tips, trimmed and cut into 1-inch pieces
  • 1 onion, chopped fine
  • ⅓ cup water
  • 1 tablespoon vegetable oil
  • ½ cup plain whole-milk yogurt
  • ⅓ cup chopped fresh cilantro
  • 2 teaspoons lemon juice
  • 6 (10-inch) wooden skewers, soaked in water for at least 30 minutes
Steps
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