LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Homemade Yogurt in the Crock-Pot
Ingredients
  • A crockpot (where to buy)
  • A saucepan or Dutch Oven- large enough for ½ gallon of milk (where to buy)
  • ½ cup plain yogurt (this is called your “starter”. Read the ingredients on your store-bought yogurt to be sure one of the ingredients is ACTIVE CULTURES. In order to make yogurt, you need these cultures or good bacteria.  In the future, you can save a ½ cup of homemade yogurt as your starter)
  • ½ gallon of the best milk you can find. I have a difficult time getting my raw milk to always set properly.  Please avoid using ultra-pasteurized milk.
  • 2 large towels
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer