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Slow Cooker Creamy Marsala Chicken
Ingredients
  • 1 tbsp extra virgin olive oil
  • 1 brown onion, thinly sliced
  • 2 garlic cloves, thinly sliced
  • 200g Swiss brown mushrooms, thickly sliced
  • 100g button mushrooms, thickly sliced
  • 2 tbsp plain flour
  • ⅔ cup marsala
  • 4 large chicken breast fillets, halved
  • ¼ cup thickened cream
  • ¼ cup chopped fresh flat-leaf parsley leaves
  • Mashed potato, to serve
  • Steamed green beans, to serve
  • Fresh flat-leaf parsley leaves, to serve
Steps
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