https://www.copymethat.com/r/kGIbqAf1s/cheddar-bay-biscuits-from-scratch-has-an/
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2024-04-18 06:53:40
Cheddar Bay Biscuits from Scratch. Has Anyone Else Made Them? I'D Love to Compare Notes
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Ingredients
- 3 cups all-purpose flour
- 2 tbsp. baking powder
- ¼ tsp. kosher salt
- 1 ½ sticks butter, cold and chopped
- 1 ¾ c. whole milk
- 2 tsp. garlic powder
- 1 ½ cups shredded sharp Cheddar
- TOPPING
- ½ cup butter
- 1tsp garlic powder
- 1tsp Old Bay seasoning
- pinch of salt
Steps
- Preheat oven to 400°. Combine flour, baking powder, salt and butter in a large mixing bowl and use a dough cutter/blender, spoon, or electric mixer until you’ve formed a dough with pea-sized lumps. I use a dough blender because I like doing it by hand. Slowly add in milk and keep mixing with a spoon until desired consistency.
- Stir in garlic powder and cheese. Use a spoon or scoop to place 2" drops of dough onto a parchment-lined baking sheet. Bake until golden, 16 to 18 min. My oven finishes them around 12 to 15 min because it runs 25 degrees hotter.