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Smoked Sausage and Red Rice Skillet
Ingredients
  • Canola oil
  • 1 (12 ounce) package smoked beef sausage (or your favorite variety), sliced
  • 1 white onion, quartered and sliced
  • 1 red bell pepper, cored and sliced
  • 1 yellow bell pepper, cored and sliced
  • 2 cloves garlic, pressed through garlic press
  • Salt
  • Black pepper
  • 3 ounces (about half a tin) tomato paste
  • 1 cup chicken stock
  • 4 cups cooked rice
  • 1 teapsoon paprika
  • 1 tablespoon chopped cilantro
  • 1 tablepoon chopped flat-leaf parsley
Steps
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