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Perfect Wild Mushroom Risotto
Ingredients
  • 7 cups chicken broth
  • ¼ cup salted butter
  • 1 pound wild mushrooms (sliced thin)
  • ¼ cup extra virgin olive oil
  • 2 medium shallots (finely chopped)
  • 1 tablespoon fresh thyme leaves
  • 1 ½ cups Carnaroli rice (or similar risotto rice)
  • 1 cup white wine
  • ¼ cup grated parmesan cheese (plus additional for serving)
  • subheading: Equipment:
  • Braising Dish (or wide skillet)
  • Medium Saucepan
  • Wooden Spoon
Steps
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