https://www.copymethat.com/r/kmxwLYGOQ/fettuccine-with-asparagus-and-smoked-sal/
14639525
9OILMMp
kmxwLYGOQ
2024-03-28 10:59:09
Fettuccine with Asparagus and Smoked Salmon
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Ingredients
- ½ pound fresh asparagus, medium thickness
- Salt
- 1 tablespoon butter
- ½ tablespoon minced shallots
- 1 cup heavy cream
- 4 ounces smoked salmon sliced ¼-inch thick
- Freshly ground black pepper
- 1 teaspoon fresh lemon juice
- 9 to 10 ounces fresh green fettuccine noodles
- 2 tablespoons minced fresh dill
Steps
Directions at cooking.nytimes.com
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