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Ingredients
  • subheading: Gather Your Ingredients:
  • ½ cup peanut or vegetable oil
  • 2 tablespoons red pepper flakes
  • 1 tablespoon Sichuan peppercorns
  • 2 teaspoons smoked paprika
  • 2 garlic cloves, smashed and peeled
  • 1 (½-inch) piece ginger, smashed
  • 1 cinnamon stick
  • 2 tablespoons toasted sesame oil
  • View Nutritional Information
  • subheading: Before You Begin:
  • note: Note that you may need to mail-order the Sichuan peppercorns, but they can also be found in Chinese grocery stores. There's no need to peel the ginger. Make sure to use toasted sesame oil here.
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