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Ingredients
  • ¼ cup extra virgin olive oil
  • ¼ cup red wine vinegar
  • 1 teaspoon lemon zest
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon grated garlic cloves about 2 to 3 cloves
  • 2 teaspoons dried oregano
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 2 to 3 teaspoons honey melted
  • 1.5 lbs boneless skinless chicken breasts 3 to 4 chicken breasts
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