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Cookies and Cream Cake
Ingredients
  • subheading: For the chocolate cake:
  • ½ cup salted butter room temperature
  • 1 ½ cups granulated sugar
  • 1 cup light brown sugar
  • 1 cup vegetable oil
  • 3 tsp vanilla extract
  • 4 eggs room temperature
  • 2 ½ cups all-purpose flour
  • 1 cup dark cocoa powder
  • ½ tsp baking soda
  • ½ tsp baking powder
  • 1 tsp salt
  • 1 ½ cups buttermilk
  • ½ cup strong coffee
  • subheading: For the Oreo Swiss meringue buttercream:
  • 6 egg whites
  • 2 cups granulated sugar
  • 2 cups salted butter room temperature
  • 1 ½ tsp vanilla extract
  • ½ tsp salt
  • 1 cup Oreo cookie crumbs
  • subheading: For the chocolate ganache:
  • 4 oz semi-sweet chocolate
  • 4 oz heavy cream
  • subheading: Garnishes:
  • 1 cup Oreos, crushed
  • 10 Oreos for decoration
Steps
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