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Polish Tomato Sauce {Sos Pomidorowy}
Ingredients
  • 1 can (14.5 oz / 410 ml) of diced or stewed tomatoes
  • 1.5 cups / 400 ml of chicken or vegetable broth
  • 3 tbs of tomato paste
  • ½ tsp of salt
  • 3 bay leaves
  • 5 each peppercorns and allspice (whole)
  • 3 tbs of heavy cream
  • 2 tbs of butter
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