https://www.copymethat.com/r/9KQedU0M0/creamy-tart-lemon-bars/
111651049
YIaUzbH
9KQedU0M0
2024-06-02 04:22:44
Creamy Tart Lemon Bars
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Ingredients
- subheading: Crust:
- 1 ¾ cups all purpose flour
- ⅔ confectioners sugar
- ¾ tsp salt
- 1 ½ sticks (12 tbsp) unsalted butter, at a cool room temp, cut into 1 inch pieces
- subheading: Lemon Curd:
- 4 large eggs, lightly beaten
- 1 ¼ cups granulated sugar
- 2 tsps lemon zest
- 3 tbsp all purpose flour
- ⅛ tsp salt
- ⅔ cup lemon juice ( from 3 to 4 lg lemons) strained
- ¼ cup whole milk
- 2 tbsp unsalted butter, melted and slightly cooled
Steps
Directions at lifewithjanet.com
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