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Air Fried Buffalo Chicken Wings
Ingredients
  • subheading: For the wings:
  • 2 lbs chicken wings
  • 1 tbsp baking powder
  • ½ tsp salt
  • ½ tsp pepper
  • subheading: For the Sauce:
  • 1 stick butter
  • ⅔ cup Frank's Red Hot Sauce
  • 1 tbsp white vinegar
  • ¼ tsp Worcestershire sauce
  • ¼ tsp garlic powder
  • subheading: To serve:
  • Ranch or Blue Cheese dressing
  • celery sticks, optional
  • carrot sticks, optional
Steps
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