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Pressure Cooker Beef Brisket
Ingredients
  • 4 pound beef brisket (flat cut)
  • 2 teaspoons fine sea salt
  • 1 teaspoon ancho chile powder (optional)
  • ½ teaspoon fresh ground black pepper
  • 1 cup water
  • 2 tablespoons Worcestershire sauce
  • subheading: Toppings:
  • Thin-sliced onions
  • Dill Pickles
  • Texas style barbecue sauce
Steps
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