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Jam-Filled Vegan Thumbprint Cookies
Ingredients
  • 2 cups all-purpose flour *see notes for proper measuring
  • ½ teaspoon salt
  • ½ cup granulated sugar
  • ¾ cup vegan stick buter , slightly softened
  • 2 tablespoons almond milk , or any plant-based milk
  • 1 teaspoon vanilla extract
  • ½ teaspoon almond extract (optional)
  • ⅓ cup Homemade Raspberry Jam , or any jam
  • note: Optional: powdered sugar for sprinkling
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