Healthy Sweet and Sour Pork

beachbodyondemand.com

Michelle

I love to bake and cook, love to try out new recipes that are healthy and delicious

2 Tbsp. reduced-sodium soy sauce, divided use

1 Tbsp. finely chopped fresh ginger

2 tsp. dry sherry wine (optional)

4 tsp. cornstarch (preferably GMO-free), divided use

1 lb. raw lean boneless pork loin, cut into 1-inch cubes

2 Tbsp. unsweetened pineapple juice

2 Tbsp. rice vinegar

1 Tbsp. tomato paste, no sugar added

1½ tsp. raw honey

2 Tbsp. extra-virgin organic coconut oil, divided use

1 medium onion, cut in half, sliced vertically

1 medium red bell pepper, cut into ½-inch wide strips

1 medium yellow bell pepper, cut into ½-inch wide strips

1 medium orange bell pepper, cut into ½-inch wide strips

1 cup cubed fresh pineapple (or canned pineapple in juice)

Fresh cilantro sprigs (for garnish; optional)

Directions at beachbodyondemand.com

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