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Salisbury Steak with Onion Gravy
Ingredients
  • 1 pound of ground beef
  • ⅓ cup of bread crumbs
  • 2 teaspoons of ketchup
  • 1 teaspoon of Worcestershire sauce
  • 1 teaspoon of mustard
  • ½ teaspoon of garlic powder
  • subheading: For the onion gravy:
  • 2 cups of beef broth
  • 1 onion
  • 1 teaspoon of oil
  • 4 tablespoons of flour
  • 1 teaspoon of ketchup
  • ½ teaspoon of Worcestershire sauce
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