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Ingredients
  • 150 g white self-raising flour
  • 150 g wholemeal flour or spelt flour
  • 1 tsp bicarbonate of soda
  • 2 tsp fine sea salt
  • 1 Tbsp black treacle
  • 300 ml buttermilk
  • 1 Tbsp milk, for brushing
Note: Ingredients may have been altered from the original.
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