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Ingredients
  • 2 pounds ground beef
  • 4 ounces cheddar cheese, shredded
  • ⅓ cup low carb ketchup
  • 2 eggs
  • 2 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon chili powder
  • 1 teaspoon dried cilantro, or 2 tablespoons fresh
  • 1 teaspoon salt, or to taste
  • ½ teaspoon pepper, or to taste
  • subheading: Topping:
  • ¼ cup low carb ketchup
  • ¼ teaspoon blackstrap molasses
  • 1 ½ teaspoons granular Splenda or equivalent liquid Splenda
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