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The Best Peanut Butter Cookies
Ingredients
  • 2 ½ cups unbleached all-purpose flour (12 ½ ounces)
  • ½ teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 cup (2 sticks, 16 tablespoons) butter, softened to room temperature
  • 2 cups creamy peanut butter (see note)
  • 1 ½ cups brown sugar (10 ½ ounces)
  • ½ cup granulated sugar (3 ½ ounces)
  • 2 large eggs
  • 1 teaspoon vanilla extract
Steps
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