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Cheesy Cauliflower & Smoked Sausage Bake
Ingredients
  • 1 (12 ounce) package frozen cauliflower , thawed
  • 1 ⁄2 lb smoked sausage (I used Hillshire Farms with the yellow packaging )
  • 1 1⁄2 tablespoons vegetable oil
  • subheading: CHEESE SAUCE:
  • 4 tablespoons margarine or 4 tablespoons butter
  • 4 tablespoons flour
  • 1 1⁄4 cups milk (may not use all of this )
  • 1 1⁄2 cups sharp cheddar cheese , grated (divided)
  • 1 teaspoon ground black pepper (to taste)
  • 1 ⁄2 teapoon salt (to taste)
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