https://www.copymethat.com/r/9ECSZUnCA/double-stuffed-gingerbread-cookies/
136497743
wgf6Dqu
9ECSZUnCA
2024-05-16 02:59:01
Double-Stuffed Gingerbread Cookies
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Ingredients
- subheading: Gingerbread Cookies:
- 1 ½ sticks (12 tablespoons) unsalted butter, at room temperature
- ½ cup granulated sugar
- ½ cup packed light brown sugar
- ¼ cup unsulfured molasses
- 1 teaspoon pure vanilla extract
- 1 large egg
- 2 ¼ cups all-purpose flour
- 1 tablespoon gingerbread spice
- 2 teaspoons baking soda
- ¼ teaspoon baking powder
- Pinch kosher salt
- Clear or white sanding sugar, for decorating
- subheading: Cookie Butter Filling:
- 1 ½ sticks (12 tablespoons) unsalted butter, at room temperature
- ¾ cup spiced shortbread cookie butter spread, such as Lotus Biscoff Smooth Cookie Butter Spread
- Pinch kosher salt
- 1 ½ cups confectioners' sugar
Steps
Directions at foodnetwork.com
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