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•Each of these pizzas are about 300 calories. Serve it with a side salad and you have an entire plate full of food and not a lot of calories. A REAL piece of pizza alone is over 300 calories. And who eats just one piece? Exactly!
   •For diet/allergy reasons, not everyone can have the dough, or really the flour. So an alternative pizza can please those with gluten intolerance.
   •Try this, but don’t expect a REAL pizza, expect a healthy version of it. I was VERY pleased with these and plan on making them every time I find cauliflower on sale. Obviously use any toppings you want, the more veggies, the healthier it is :)
Ingredients
  • Cauliflower Crust
  • 2 eggs
  • 2 cups mozzarella cheese
  • 2 cups riced cauliflower (grate the raw cauliflower on a cheese grater or in a food processor)
  • 2 garlic cloves, minced
  • ¼ cup fresh julienned basil
  • subheading: Pizza Toppings:
  • 1 cup marinara sauce (¼ cup per pizza)
  • 1 zucchini, thinly sliced
  • 1 yellow zucchini, thinly sliced
  • ½ white onion, thinly sliced
  • Basil Ricotta (recipe below)
Steps
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