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Blueberry-Lemon Cinnamon Roll Breakfast Bake
Ingredients
  • 1 package (8 oz) cream cheese, softened
  • ½ cup powdered sugar
  • 2 cups fresh blueberries
  • 2 tablespoons grated lemon zest
  • 1 can (17.5 oz) Pillsbury™ Grands!™ refrigerated cinnamon rolls with icing
Steps
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