Best Raspberry-Mascarpone Freeform Tart

177milkstreet.com

Babs N

1 SHEET FROZEN PUFF PASTRY, THAWED AND ROLLED INTO A 10-BY-14-INCH RECTANGLE

2 PINTS RASPBERRIES

4 TABLESPOONS WHITE SUGAR, DIVIDED

¾ CUP (170 GRAMS) MASCARPONE CHEESE OR ROOM-TEMPERATURE CREAM CHEESE

1 LARGE EGG

½ TEASPOON VANILLA EXTRACT OR ALMOND EXTRACT

PINCH OF KOSHER SALT

OPTIONAL GARNISH: POWDERED SUGAR

Directions at 177milkstreet.com

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