Vegan ‘Fish’ Sauce

I am a WFPB cook, though some of my saved recipes are for my omni husband BaconBoy. I have a blog, but only some of it is related to food. thenoodledbrain.com

½ cups shredded wakame (find it at the Asian or health food store by the Nori)

2 cups filtered water

2 large garlic cloves, crushed

1 tsp whole peppercorns

⅓ cup mushroom flavored dark soy sauce, regular soy sauce or GF tamari

1 tsp of genmai miso (it’s already pretty salty so this is optional)

Directions at onegreenplanet.org

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer