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Ingredients
  • 1 pound ground beef (I use 75/25)
  • 1 pound pork cut into small cubes
  • ½ cup onion finely diced
  • ½ cup green pepper(capsicum) finely diced
  • 3 tspn minced garlic - fresh or paste is fine
  • 3 TBSP tomato paste
  • 3 TBSP bacon grease/lard/manteca/olive oil (these are my preferences in order of flavor)
  • subheading: CHILI LIQUID SEASONING:
  • 3 cups beef bone broth
  • 1 TBSP apple cider vinegar
  • 1 TBSP fish sauce
  • ½ TBSP  coconut liquid aminos (or soy sauce IF it doesn’t offend your keto)
  • 1 tsp worcestershire sauce
  • subheading: CHILI SPICE BLEND:
  • 2 ½ TBSP chili powder
  • 2 tsp smoked paprika - normal is fine also
  • 2 tsp cumin
  • 1.5 tsp of  our Sazon Recipe or 1 sachet of GOYA Sazon(If it doesn’t offend your keto)
  • 1 tsp dried oregano
  • 1 tsp black pepper
  • 1 tsp of our our Adobo Seasoning Recipe or GOYA Adobo Seasoning
Steps
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