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Sous Vide Sesame Chicken
Ingredients
  • subheading: For the chicken:
  • 1 ½ pounds chicken breast, cubed into 1-inch pieces
  • 1-inch piece fresh ginger, thinly sliced
  • 2 cloves garlic, smashed
  • 1 tablespoon sesame oil
  • 1 tablespoon soy sauce
  • 1 tablespoon rice wine vinegar
  • subheading: For the sesame sauce:
  • ¼ cup soy sauce
  • ¼ cup rice wine vinegar
  • ⅓ cup honey
  • 1 tablespoon cornstarch
  • ⅓ cup chicken stock or water
  • 1 tablespoon sesame seeds
  • 2 teaspoons sesame oil
  • 1 teaspoon chili garlic sauce (optional)
  • Sesame seeds, garnish
  • subheading: To serve:
  • Cooked white rice
  • Scallions, green parts minced for garnish
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