https://www.copymethat.com/r/97xy96rIR/lightened-up-slow-cooker-chicken-buffalo/
79836569
R2IZD9d
97xy96rIR
2024-06-01 23:48:27
Lightened-Up Slow-Cooker Chicken Buffalo Dip
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Ingredients
- Deselect All
- Two 8-ounce packages reduced-fat cream cheese, cut into small pieces
- 2 cups shredded white meat from a rotisserie chicken, skin and bones discarded
- 2 cups shredded low-fat Cheddar (about 6 ounces)
- 1 cup buttermilk
- ⅓ cup hot sauce, such as Frank's
- 1 tablespoon all-purpose flour
- 1 teaspoon Worcestershire sauce
- ¾ teaspoon cayenne pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ cup parsley leaves, chopped
- ¼ cup crumbled blue cheese
- Celery and carrot sticks, for serving
Steps
Directions at foodnetwork.com
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