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Vegan Crème Brulée Made with Silken Tofu
Ingredients
  • 300 g pack of silken tofu
  • 2 tsp vanilla extract
  • 160 ml soya milk
  • 115 g granulated sugar
  • 2 Tbsp cornflour
  • 2 Tbsp dairy-free butter
  • 1 pinch of turmeric optional, just for colour
  • Brown sugar for the brulee
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